Jul 27, 2010
sunday sunday
I went to the “big bambu‘” exhibit at the Met with Nancy. It was surprisingly impressive. I really wanted to climb it.
After the met we walked through the park to our dinner reservations at Bar Boulud. Amazing food. The patay there was really good. Once I realized how my main course was cooked I enjoyed it (I was disappointed in the texture before I realized how it was cooked).
My dessert was killer…Fromage blanc mousse, cherry compote puff pastry, praline rouge ice cream. Yum.
